Meat & Seafood Tools

The OXO Good Grips Seafood Mallet is just the tool you need to easily extract crab meat or lobster meat. The heavy-duty design of the Mallet allows you to crack shells open cleanly, without damaging the precious seafood meat inside. The smooth, rounded wooden handle is comfortable to hold. Not...

For flattening and tenderizing succulent steaks and chops, try the OXO Steel Meat Tenderizer. It features a non-stick head for easy cleaning, with a textured side for tenderizing and a flat side for pounding. Its solid aluminum construction makes it extra sturdy. For Required California AB1200 Disclosure, Dishwasher Safe Soft...

Simply insert the OXO Good Grips Shrimp Cleaner into the end of the shrimp and the ridged edge will split the shell and remove the vein in one motion. The guard helps protect your hands while you're working with slippery shrimp, and the asymmetrical design allows for use at a...

Master batches of easy-to-shell, perfectly cooked hardboiled eggs once and for all with the OXO Good Grips Silicone Pressure Cooker Egg Rack. Designed just for pressure and multi-cookers, the Egg Rack holds up to nine eggs steady and upright. Perfect for meal prep, quick, high-protein snacks or potlucks! The simple...

The OXO Good Grips Seafood Picks are shaped to get meat out of legs or claws. With a curved spoon head and long neck, the Picks reach deep inside shells. The opposite side has sharp fork tines for grabbing large pieces of meat. Featuring a soft, comfortable grip, these Picks...

The OXO Good Grips Seafood & Nut Cracker combines classic design and modern comfort for cracking seafood and nuts with ease. The ridged opening securely fits claws and nuts of any size, while the narrow center is designed to pinch even narrow crab legs. A comfortable non-slip handle absorbs the...

Working through a bushel of oysters is no sweat with the OXO Good Grips Oyster Knife. The sturdy stainless steel blade and bent tip pierce and pry open even the toughest of shells, while the soft handle is shaped to fit comfortably in your hand and is non-slip, even when...

Quickly cut the fat with the OXO Good Grips Good Gravy Fat Separator. Pour liquid into the removable top to strain out larger bits. Once the fat has settled, squeeze the comfortable non-slip handle to release juices from the bottom. The silicone shut-off valve seals to prevent leaks, and the...

Weekday breakfast leaving you cold? Our Microwave Egg Cooker lets you make scrambled or fried eggs for breakfast sandwiches (and more!) in a minute or less. With a curved bottom to help center the yolk for fried eggs, a wide opening for whisking scrambled eggs right in the Cooker, stay-cool...

Claws interock in two different positions for maximum shredding of pork, chicken, beef, brisket, turkey and roasts, and are shaped for lifting, turning and transferring shredded meat from a cutting board to your plate. Contoured handles offer a comfortable grip. Heat resistant to 450°F. Dishwasher Safe Heat Safe Nylon

This two-in-one meat tenderizer lets you pound chicken into filets for faster cooking or tenderize that tenderloin for melt-in-your-mouth goodness. The pyramid-shaped teeth are perfect for breaking down tougher cuts, while the flat side makes short work of flattening meats for even cooking. The angle and weight of the head...

Whether you like to season with brines or butter, marinades or minced garlic, inject more flavor in less time (and more fun!) with the OXO good grips flavor injector. Simply fill the BPA-free Tritan body with the marinate or sauce of your choice, using the convenient measurement markings if your...

The OXO Good Grips Egg Slicer yields perfect 5 mm slices with one simple press. The holder cradles the egg in two directions, giving you the option of round or oblong slices. The raised handle is easy to open and close, and the non-slip base provides a comfortable grip while...

This die-cast aluminum meat tenderizer lets you pound meat flat for faster cooking. The pyramid-shaped teeth are perfect for breaking down tougher cuts, while the flat side makes short work of flattening poultry, pork and beef to a uniform thickness for even cooking. The angle of the head is designed...

With 50 sharp blades, not only does the Bladed Meat Tenderizer make meat more succulently soft, it also creates pockets for meat to quickly absorb marinades and retain its own juices, promoting uniform cooking. The clear base makes it easy to see the indent left in the meat for even...

Thanks to its angled tip that easily draws in basting juices, this Baster can get into pans and ovens without putting your hands too close to the heat. The round silicone bulb is comfortable to squeeze from any angle, and the measurement markings are easy to read. An integrated stand...

With the OXO Good Grips Fat Separator, making gravy has never been easier. Place the stopper in the spout, pour pan drippings into the Fat Separator. The strainer filters even the tiniest bits and the fat will rise to the top. Remove the stopper and pour, the cooking liquid comes...

Hook the Egg Separator onto the side of a bowl for the perfect edge for cracking eggs. The base catches bits of shell and prevents eggs from dripping onto the countertop. The Egg Separator features two different ridges to fit on either thin- or thick-rimmed bowls. BPA-Free Dishwasher Safe Soft...

With the OXO Good Grips Fat Separator, making graving has never been easier. Place the stopper in the spout, pour pan drippings into the Fat Separator. The strainer filters even the tiniest bits and the fat will rise to the top. Remove the stopper and pour, the cooking liquid comes...

Our Baster's bulb and collar make it easy to grip two different ways. No one wants their baster rolling onto the floor, so we made the bulb flat to keep it stable on the countertop. The tube is made of crack resistant, high heat plastic. Standard and metric measurement markings...